Eygalières, Provence, France
Eygalières is a delightful and tranquil town, perfectly situated just a few kilometers east of the renowned Saint-Rémy-de-Provence. It offers visitors a charming blend of intriguing historical ruins and truly magnificent panoramic views of the surrounding landscape. The town is beautifully nestled amidst the picturesque Alpilles hills, characterized by their rugged beauty, and is further adorned by extensive olive groves and verdant vine fields that stretch as far as the eye can see. As is often the case with many of the traditional villages of Provence, Eygalières is strategically perched on top of a small hill, a common architectural and defensive choice that contributes to its unique charm and provides its enviable vistas, making it a quintessential Provençal experience.
Parking in Eygalières
When visiting Eygalières, we found convenient parking in a small lot (1; GPS: 43.759474, 4.949689) located very close to the headquarters of the local authorities, offering easy access to the village center. For an alternative option, visitors can also find parking near the church (2; GPS: 43.762134, 4.948909), which is another central and accessible spot. Both locations provide a good starting point for exploring the charming streets and historical sites of Eygalières, ensuring a smooth and hassle-free arrival in this picturesque Provençal town.
Toward ruins
After leaving our car, we began our stroll by heading down Rue de la République in a northerly direction, immediately immersing ourselves in the tranquil charm of Eygalières. As we walked, we passed by beautiful stone houses, each seemingly a picture postcard, almost always adorned with vibrant greenery and an abundance of colorful flowers, creating a truly picturesque scene. Our path then led us to turn onto the enchanting Rue de la Vieille Église, and within moments, we found ourselves standing beside several fascinating historical buildings. Among these were the venerable Church of Saint-Laurent (A; GPS: 43.763844, 4.948691), a remarkable structure dating back to the twelfth century, showcasing impressive Romanesque architecture. Nearby stood the intriguing Chapel of the White Penitents (Chapelle des Pénitents Blancs) (B; GPS: 43.763737, 4.949132), a testament to sixteenth-century religious life, adding another layer of historical depth to our walk through this ancient village.
Our exploration continued with a climb up the gentle hill, where the captivating castle ruins (C; GPS: 43.763315, 4.949198) await discovery. This ascent is not just a journey through history, but also promises a rewarding experience as it culminates in truly great views of the surrounding Alpilles hills. From this elevated vantage point, the picturesque landscape of olive groves and vineyards stretches out beneath, offering a magnificent panorama that perfectly captures the serene beauty of Provence. The ruins themselves invite contemplation of Eygalières' long past, providing a tangible link to its medieval origins.
While visiting Eygalières, it is highly recommended to extend your exploration slightly beyond the immediate village center to include the charming Chapel of Saint-Sixte. This beautiful twelfth-century chapel is conveniently located on Route d'Orgon, approximately one kilometer from the eastern borders of the town (D; GPS: 43.762205, 4.966918). It stands as a solitary yet striking example of Romanesque architecture, often photographed for its rustic charm and picturesque setting amidst the Provençal landscape, making it a worthwhile detour for those interested in local history and serene natural beauty.
Gastronomy in Eygalières
The gastronomy of Eygalières, nestled in the heart of the Alpilles region of Provence, is a delightful expression of traditional Provençal cuisine. It is characterized by its emphasis on fresh, local, and seasonal ingredients, reflecting the rich agricultural bounty of the surrounding olive groves, vineyards, and fertile plains. Expect dishes that are flavorful, aromatic, and deeply rooted in the Mediterranean diet, showcasing the excellent olive oil, sun-ripened vegetables, and aromatic herbs that define this part of France.
What to Try?
- Olive Oil: Eygalières is surrounded by olive groves, and the local olive oil is of exceptional quality. Enjoy it simply with fresh bread, or note its presence as a key ingredient in many dishes.
- Tapenade: A classic Provençal spread made from black olives, capers, anchovies, and olive oil, often served as an appetizer with crusty bread.
- Aïoli: A robust garlic mayonnaise typically served with a platter of steamed vegetables (like carrots, green beans, potatoes), hard-boiled eggs, and sometimes poached fish. It’s a quintessential Provençal dish, especially popular on Fridays.
- Tomatoes and Mediterranean Vegetables: Dishes often feature ripe tomatoes, bell peppers, zucchini, and eggplants, prepared in various forms such as ratatouille, tarts, or simply grilled.
- Local Goat Cheese (Chèvre): The Alpilles region is known for its excellent goat cheeses. Sample fresh or aged chèvre, often served with honey or in salads.
- Lamb from the Alpilles: Lamb raised in the Alpilles region is highly regarded for its tender meat and delicate flavor, often roasted with herbs. Herbs de Provence: The blend of thyme, rosemary, savory, marjoram, and oregano is a signature of Provençal cooking and infuses many local dishes with their distinctive aroma.
- Rosé Wine: Eygalières is within the Côtes de Provence wine region, famous for its crisp, dry rosé wines, which are the perfect accompaniment to Provençal meals, especially in warm weather.
Where to Eat?
Eygalières, despite its quiet charm, boasts a surprising number of excellent restaurants, many of which cater to a discerning clientele drawn by its serene ambiance and culinary reputation. These often feature beautiful outdoor seating areas.
- L'Opéra: (Rue de la République) Often recommended for its refined Provençal cuisine and elegant setting, offering a sophisticated dining experience.
- Le Bistrot d'Eygalières: (Rue de la République) A charming bistro-style restaurant known for its delicious, hearty Provençal dishes in a relaxed atmosphere. It's a popular spot for both locals and visitors.
- Chez Gérald: (Route de Mollèges) A traditional Provençal restaurant, often praised for its authentic dishes and warm, welcoming service.
- Pizza Brun: (Cours Victor Hugo) For a more casual option, local pizzerias often serve delicious, thin-crust pizzas with fresh toppings, perfect for a relaxed meal.
- Local Bakeries and Markets: Don't miss the local bakery for fresh bread, croissants, and traditional Provençal pastries. The weekly market (usually Friday mornings) is an excellent place to pick up local produce, cheeses, olives, and other regional specialties for a picnic.
Dining in Eygalières offers a truly delightful Provençal experience, blending gourmet quality with the rustic charm of the Alpilles countryside, all enjoyed in a serene and picturesque setting.
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